Our Menu

Individually quick-frozen prawns — cleaned, firm, and curry-ready.

Mild, boneless basa fillets — low-fat and easy to cook.

Boneless tilapia fillets — mild taste, ideal for grills and curries.

Premium vanjaram steaks — firm flesh, rich coastal flavour.

Traditional dry shrimp — protein-rich, ideal for curries, chutneys, and fries.

Traditional ayirai dry fish — nutrient-dense coastal karuvadu.

Sun-dried anchovy (karuvadu) — rich in omega-3, calcium, and iron.

Crispy ready-to-fry fish strips — quick snack favourite.

Golden prawn fingers — ready to fry for parties and snacks.

Bite-sized fish nuggets — crispy outside, tender inside.

Juicy prawn nuggets — fry straight from the freezer.

Seasoned fish cutlets — pan-fry or deep-fry in minutes.

Butterfly-cut prawns with a light crispy coating.

Crab meat lollipops — crisp coating, rich seafood flavour.

Crab finger strips — ready to fry for appetizers.

Authentic Andhra-style prawn pickle — spicy, tangy, small-batch prepared.

Traditional vanjaram fish pickle with bold coastal flavours.

Ayirai fish pickle — nutrient-rich, traditional coastal recipe.